Seasons Cafe Bakery

BAKING MAT - TRANSFER OR EMBOSSING [Matfer Bourgeat]


BAKING MAT - TRANSFER OR EMBOSSING [Matfer Bourgeat] by Matfer Bourgeat at Seasons Cafe Bakery. MPN: D200A. Hurry! Limited time offer. Offer valid only while supplies last. SPECS: Relief Pastry Mat bubbles frieze - Description: Silicone baking mat used for: baking embossed biscuits, the lining of desserts and small


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BAKING MAT - TRANSFER OR EMBOSSING [Matfer Bourgeat] by Matfer Bourgeat (Image #1)
Brand: Matfer Bourgeat
4.3 out of 5 stars with 56 reviews
Condition: New
Availability: In Stock
$130.00


Quantity:  

 


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Product Description & Reviews

SPECS: Relief Pastry Mat bubbles frieze - Description: Silicone baking mat used for: baking embossed biscuits, the lining of desserts and small cakes, pouring boiled sugar, nougat, fruit paste, gum paste decorations and cooking embossed salted, sweet, flaky pastry. Norbert Vannier embossing mat make it very easy and quick to produce biscuit strips with a uniform pattern.
1 Make a cigarette batter. Spread the mix on to the mat and chill.
2 Cover cigarette batter with about 18 oz of joconde biscuit, genoise or dacquoise and bake at 430° for 10-12 minutes.
3 Unmolding could be done hot or cold.
4 Cut the strips to your liking and set in rings or other molds.

Features & Highlights

  • Silicone baking mat used for: baking embossed biscuits, the lining of desserts and small cakes, pou
  • MATFER BOURGEAT - the World's Leading Producer of Premium Quality Culinary Products
  • Matfer Bourgeat Professional Bakery Equipment and Tools
  • Culinary Arts Pastry and Chef Tools
  • bakeries, pastry shops, restaurants and institutions

Additional Information

Brand:
Matfer Bourgeat
Manufacturer:
Matfer Bourgeat USA
Category:
Baking Mats
Color:
Black
Model:
TF 00170
MPN:
D200A
EAN:
3334494220031
Part Number:
D200A
Publisher:
Matfer Bourgeat USA
Binding:
Kitchen
Item Weight:
0.05 pounds
Package Weight:
2.12 pounds

 


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